Kuih Kodok
Every time, when we have overripe bananas in our house, they will be made into Kuih Kodok as afternoon tea snacks or desserts after dinner.
Servings: 8 pieces
Calories: 51kcal
Ingredients
- 200 g Banana peeled
- 50 g All-purpose Flour
- 1 tbsp Sugar
- 0.25 tsp Salt
- 0.25 tsp Baking Soda
Instructions
- Add salt, baking soda, and sugar after mashing the banana.
- Add the sifted flour and mix well.
- Rest the batter for about 10 minutes.
- Pour oil into the pot, scoop into the banana batter after the oil temperature is hot, and fry it until light brown color.
- Let cool and enjoy.
Video
Nutrition
Serving: 1piece | Calories: 51kcal | Carbohydrates: 12g | Protein: 0.9g | Fat: 0.1g | Sodium: 112mg | Potassium: 96mg | Fiber: 0.8g | Sugar: 4.6g | Calcium: 2mg